Table 1. Standard specifications of the test chickpea genotypes used in the study
| Genotypes | 100-seed weight (g) | Seed shape and surface | Colouration |
|---|---|---|---|
| Kabuli chickpeas | |||
| Mexican white | 59 | Ram’s head, smooth | White |
| Diyar | 46 | Ram’s head, smooth | Cream |
| CA 2969 | 32 | Ram’s head, smooth | Cream |
| ILC 8617 | 29 | Ram’s head, smooth | Cream |
| ACC 245 | 17 | Pea-shaped, smooth | Dark cream |
| Desi chickpeas | |||
| ICC 1069 | 22 | Angular, wrinkled/rough | Black |
| ICC 7509 | 12 | Angular, wrinkled/rough | Black |
| ICC 4957 | 10 | Angular, wrinkled/rough | Green |
| ICC 4969 | 11 | Angular, wrinkled/rough | Green |
| ICC 12422 | 17 | Angular, wrinkled/rough | Brown |
| ICC 14336 | 17 | Angular, wrinkled/rough | Brown |